A taste of comfort and spice!
HANDCRAFTED FOR YOU – The Witchwood Teahouse’s Chai Masala style Tea has been carefully crafted in small batches to ensure flavor. This tea is a delicious blend for your routine. The bold aromas and flavors are pleasing and taste great without the need for added sugar or sweeteners. Although this blend goes GREAT with a little milk and brown sugar!
OKAY, SO WHAT’S IN THIS TEA? We use only, organic and responsibly sourced ingredients. In this tea, you will find a perfect blend of Black tea, clove, cardamom, cinnamon, bay leaf, star anise, black pepper, and crystallized ginger. Our tea supports vegetarian, vegan, gluten-free, dairy-free, and plant-based diets.
WHY OUR TEA? At the Witchwood Teahouse, it is our mission is to offer a line of functional, organic, responsibly sourced, high-quality, and great tasting teas. Our teas are handcrafted and formulated without the use of “natural flavors” or “additives.” Master Herbalist, Leandra Witchwood, creates each blend to ensure optimal flavor and potency. Each tea is handcraft in small batches and then taste-tested to ensure freshness and flavorful! Our goal is to bring you great teas that help promote wellness for your mind, body, and spirit.
HOW MUCH TEA DO YOU GET? Our teas are measured by volume. The following is the approximate number of 6-8oz cups you can brew per ounce of our loose-leaf tea (the number of cups will vary depending on individual taste and brewing preference).
Sold in three pouch sizes:
Sample – 15 grams
Medium – 1 ounce
Large – 2 ounce
The total amount of tea brewed will depend on your flavor preference, how long you allow the tea to brew, and the cup size.
Packaged in resealable gusseted bags. Store tightly sealed in a dark, cool, dry place for up to 6 months. Our medium and large pouches are biodegradable and eco-friendly.
HOW TO BREW YOUR TEA – Use approximately 1 to 1½ tsp of loose-leaf tea per every 6- 8oz of water. You may steep your brew 3-5 minutes or longer based on your flavor preference.